Food supplement containing Cordyceps Sinensis mushrooms.
Dietary supplement based on Cordyceps Sinensis mushrooms, which can promote the body's natural defences, improve the functionality of the respiratory tract and provide metabolic support.
Cordyceps mushroom is a mushroom of Tibetan origin that lives up to 5000 metres above sea level. In Chinese medicine, it is a kidney tonic, gives calm and vigour to the body and is considered the mushroom of longevity; it is rich in active ingredients:
- Polysaccharides;
- Glycoproteins;
- Sterols;
- Unsaturated fatty acids;
- Trace elements (Mn, Zn, Se, Cr, P, K);
- Vitamin E;
- B vitamins.
Cordyceps mushroom also boasts numerous other properties:
- decreases hunger;
- is a metabolic regulator by helping to reduce blood sugar and cholesterol;
- improves kidney function by reducing proteinuria;
- it has immune-modulating properties, through the proliferation of NK (Natural Killer) cells and IL-2 (Interleukin-2);
- it is useful in chronic respiratory diseases and asthma;
- improves physical endurance in sports performance by promoting the elimination of lactic acid and increasing ATP levels;
- is a cardiotonic;
- it is useful in insomnia;
- is an excellent adjuvant in biliary calculosis;
- stimulates and regularises hormone production in impotence and sterility;
- acts in the recovery of energy even after debilitating illnesses.
INGREDIENTS:
Cordyceps sinensis (syn. Paecilomyces hepiali Chen) - mycelium and sporophore (mycelium, fruiting body, primordia, spores). VEGAN.
DIRECTIONS:
Take 1-2 capsules daily on an empty stomach with water, before breakfast, with Vitamin C to improve absorption. (Max. daily dosage 1100 mg Cordyceps sinensis).
WARNINGS:
The expiry date refers to the product correctly stored. Keep out of reach of children under three years of age. Do not exceed recommended dosage. The product should be used as part of a varied and balanced diet and a healthy lifestyle. During pregnancy and lactation, seek medical advice.